Great Gin and Tonics at Coqueta in San Francisco! The first time I had one of these it inspired me to grow edible flowers. We should pretty up our drinks more often. I’ve been on the search for fresh juniper berries (freeze dried pictured here), but have not been able to find any. Time to forage. The Gin and Tonic was perfect, but the tapas and paella were bland. We suggest growing your own edible flowers. You can pretty up anything from drinks to desserts, or give a bouquet you grew yourself to someone special.
- Ambiance (Environment) = 4
- Taste = 3
- Value = 3
- Presentation (Plating for food) = 4
Stars = 3.5 out of 5.
Address: Pier 5 The Embarcadero, San Francisco, CA 94111